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Chocolate Candy Squares

Serves 24

 Ingredients:
  • 0.50 c Margarine (melted)
  • 2.00 c Vanilla wafer crumbs
  • 1.00 c Chopped walnuts
  • 6.00 oz Pkg. chocolate chips
  • 1.50 c Flaked coconut
  • 0.67 c Evaporated milk
  • 1.00 c Brown sugar (firmly packed)

Pour melted butter in bottom of 13" x 9" baking pan.
Sprinkle vanilla wafer crumbs evenly over butter.
Sprinkle walnuts over crumbs, chocolate chips over walnuts and coconut
over chocolate.
Combine evaporated milk with brown sugar.
Stir until smooth.
Pour evenly over layers.
Bake at 350 degrees for 25 minutes.
Cool for 1 hour.
Cut into 1-1/2"  squares.