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Spicy Seafood Wontons Recipe

Spicy Seafood Wontons Recipe



  • 4 oz Neufchatel cheese
  • 1 tb Vegetable Oil
  • Japanese skins)
  • Wrappers, or Gyoza (round
  • 25 Wonton -or- Pot Sticker
  • 1 Garlic Clove, minced
  • 1/2 ts Tabasco Sauce
  • 5 Green Onions, chopped
  • 1 c Crabmeat, imitation or fresh
  • 1/4 c Water

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