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Tangy Vegetable Soup Recipe

Tangy Vegetable Soup Recipe

Servings:
4

Ingredients:

  • --------- PHILLY.INQUIRER ---------
  • 3 SHAKES HOT SAUCE
  • 1 tb GREEN PEPPER MINCED
  • 1/8 tb BLACK PEPPER
  • 1 tb PARSLEY MINCED
  • 1 CHICKEN BOUILLON CUBE
  • 1/4 c TOMATO JUICE
  • LEAVES MINCED
  • 1/2 STALK CELERY,INCLUDING
  • 2 1/2 c CHICKEN BROTH
  • 2 CLOVES GARLIC
  • 1 PLUM TOMATO,CHOPPED FINE
  • 1 SMALL ONION
  • 1/2 tb RAW RICE
  • 2 tb OIL
  • 1 SMALL CARROT PEELED,DICED

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