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Vidalia Onion Tart Recipe

Vidalia Onion Tart Recipe

Servings:
6

Ingredients:

  • Filling
  • 1 ts Salt
  • 2 Egg yolks
  • 1/2 c Unsalted butter
  • 2 c All-purpose flour
  • Pie pastry
  • Pie pastry; see below
  • 1/4 c Peanut oil
  • 1 ts Salt
  • 1 ts Flour
  • 1/4 lb Bacon; cut in strips
  • 1/2 c Water
  • 6 tb Heavy cream
  • 2 Egg yolks
  • 2 lb Vidalia sweet onions
  • 6 tb Cold water

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