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Taramosalata Recipe

Taramosalata Recipe



  • 3 sl French or Italian bread;-OR-
  • 2 md Potatoes, boiled & peeled
  • 5 oz Tarama (fish roe)
  • 1 c Olive oil
  • 1 Lemon's juice (or more)
  • 2 tb Vinegar
  • 1 tb Water (more if necessary)
  • 1/2 Onion, (optional); grated

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