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Terrine Of Smoked Catfish Recipe

Terrine Of Smoked Catfish Recipe

Servings:
20

Ingredients:

  • --------- FOR SMOKING ---------
  • 1/4 c Chopped parsley
  • 1/4 c Diced red bell pepper
  • 1/4 c Diced yellow bell pepper
  • 2 tb Cracked black pepper
  • 1 tb Lemon juice
  • 1/2 oz Sherry wine
  • 1 tb Worchestershire sauce
  • 1 ds Pepper sauce
  • Salt to taste
  • 2 pk Unflavored gelatin dissolve
  • 1 tb Diced garlic
  • 1/2 c Sour cream
  • 4 ea 5-8 oz catfish fillets
  • 1/2 c Olive oil
  • 1/4 c Red wine vinegar
  • 1 ts Dry thyme
  • 1 ts Dry basil
  • 1 ts Cracked black pepper
  • 1 ds Pepper sauce
  • --------- FOR TERRINE ---------
  • 4 ea 5-8 oz smoked fillets
  • 1 c Heavy duty mayonnaise
  • In 1/4 cup cold water.

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