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Five Grain Sourdough Bread Recipe

Five Grain Sourdough Bread Recipe

Servings:
1

Ingredients:

  • 1 c
  • 1 1/2
  • 1 1/2 Bread flour
  • 1/4 Aramanth flour*
  • 1/4 Whole wheat flour
  • 1/4 c Soy flour
  • 1/4 c Rolled oats
  • 2 tb Powdered milk
  • 1 ts Salt
  • 1 tb Honey
  • 1/4 c Flax or sesame seeds
  • 3/4 c Sourdough starter
  • 1/2 c Water
  • --------- DIRECTIONS FOR 1.5 LB LOAF ---------
  • 2 1/4 ts Active dry yeast
  • 2 1/4 c Bread flour
  • 1/4 c (plus 2 tb) Aramanth flour*
  • 1/4 c (plus 2 tb)Whole wheat flour
  • 1/4 c (plus 2 tb) Soy flour
  • 1/4 c (plus 2 tb) Rolled oats
  • 3 tb Powdered milk
  • 1 1/2 ts Salt
  • 1 1/2 tb Vegetable oil
  • 1 1/2 tb Honey
  • 1/3 c Flax or sesame seeds
  • 1 c (plus 2 tb)Sourdough starter
  • 3/4 c Water
  • --------- DIRECTIONS FOR 1 LB LOAF ---------
  • --------- DIRECTIONS FOR 1.5 LB LOAF ---------

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