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Fruit And Nut Ginger Bread From Mary Killen Recipe

Fruit And Nut Ginger Bread From Mary Killen Recipe

Servings:
1

Ingredients:

  • 12 oz Flour
  • 6 oz Margarine
  • 6 oz Soft brown sugar
  • 6 oz Sultanas (raisins)
  • 2 oz Chopped almonds
  • 4 tb Treacle (molasses)
  • 2 tb Buttermilk
  • 1 ts Baking soda
  • 1 ts Ground cinnamon
  • 1 ts Ground ginger
  • 2 Eggs

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