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Tuna-Pesto Salad Recipe

Tuna-Pesto Salad Recipe



  • 3 c Uncooked medium shell macaro
  • Grated parmesan cheese, if
  • 4 c Coarsely shredded spinach
  • Into 4 wedges
  • 4 Italian plum tomatoes, each
  • 1/4 c White wine vinegar
  • 1/2 c Small pitted ripe olives
  • 1 Container (8 ounces) pesto
  • 1 c Pesto or
  • 1 tb Olive or vegetable oil
  • 1 cn (6-1/2 ounces) tuna, drained

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