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Pesto Bread #4 Recipe

Pesto Bread #4 Recipe

Servings:
1

Ingredients:

  • 2 1/2 ts yeast
  • 4 ts dough enhancer (optional)
  • 2 c white wheat flour
  • 1 tb granulated sugar
  • 1 ts salt
  • 1 extra large egg
  • 1/4 c dry Vermouth or any other
  • dry white wine
  • 1/3 c plus 2 Tb water
  • 3 tb olive oil
  • 1/2 c pesto sauce
  • 1/2 c toasted pine nuts

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