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Meatballs Student Style Instructions: spices (chili powder, garlic, pepper, basil, taragon) Add meatballs on top of rice, spaghetti or old smokey, and you have yourself a meal. Heat tomato sauce in a pan. Mix spices, ground meat, and 1 egg in a bowl. Shape ground beef into individual meatballs and drop into tomato sauce. Cook until the meatballs are cooked inside (about 15 minutes depending on how big you make each meatball). Print this recipe
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