Teriyaki Chicken Student Style Recipe
Use This Recipe To...
Meal Planning
Other
Serving Size
Ingredients:
| 2 chicken | breasts (or thighs, drumsticks or wings |
| 1 cup |
teriyaki sauce (for marination)
|
| spices | (taragon, basil, garlic powder, pepper |
Directions:
A variation on the whole chicken scene.Marinate cleaned chicken in teriyaki sauce and spice overnight or in the morning until ready for cooking.
Bake chicken at 350 for 45 min.
Ingredients: