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Teriyaki Salmon Student Style Recipe

Serving Size

Recipe yield:

Ingredients:

Salmon (fillets or steaks) (On Sale)
Teriyak i sauce

Directions:

Another simple fish recipe which will taste just like a restaurant made it.
Use fresh salmon fillets or steaks.
Wash fish and place in a baking dish.
Spread some teriyaki sauce on both sides of the fish and bake at 400 for 20 to 30 min.


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