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Sourdough French Bread Recipe

Sourdough French Bread Recipe

Servings:
18

Ingredients:

  • 1 pk Active Dry Yeast
  • 4 1/2 c Unbleached Flour, Unsifted
  • 2 t Salt
  • 1/2 c Milk
  • 1/4 c Sourdough Starter
  • 1/4 c Warm Water (110 to 115 F)
  • 2 T Sugar
  • 1 c Warm Water
  • 2 T Vegetable Oil

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