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Curry Pickles Recipe

Curry Pickles Recipe



  • 24 ea Med Cucumbers, Sliced Thin
  • 2 qt Water
  • 2 1/2 c Vinegar
  • 1 T Celery Seeds
  • 1/2 c Pickling Salt
  • 1 t Curry Powder
  • 1/4 c Prepared Mustard

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