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Beef In Red Wine Recipe

Beef In Red Wine Recipe

Servings:
10

Ingredients:

  • 6 lb Sirloin tip or steamship rnd
  • 2 c Carrots, sliced
  • 2 ea Clove garlic, minced
  • 1/2 ts Pepper
  • 1 ts Dry parsley
  • 1 ts Salt
  • 1 c Tomato sauce
  • 3 Tb Cornstarch
  • 3 c Dry red wine
  • 1 c Water
  • 2 ea Onions, lg, sliced
  • 1/2 ts Thyme
  • 1 ea Bay leaf
  • 2 Tb Vegetable oil
  • 1 cn Condensed beef broth
  • 3 Tb Water

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