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Sambuca Romana Jam Recipe

Sambuca Romana Jam Recipe



  • 5 c Crushed, fresh blueberries
  • 1/2 c Water
  • 2 1/2 c Sugar
  • 10 ea Coffee beans per jar
  • 1 ts Grated lemon rind
  • 1/2 c Sambuca Romana
  • 1 ea Box light fruit pectin

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