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African Tomato-Avocado-Buttermilk Soup Recipe
- Servings:
- 8
Ingredients:
- 3 lb Tomatoes, peeled and seeded
- 2 tb Tomato paste
- 1 c Buttermilk
- 1 tb Olive oil
- 1 Avocado, mashed to a puree
- Juice of 1 lemon
- 2 tb Finely minced fresh parsley
- Salt and pepper to taste
- Hot pepper sauce
- Garnish:
- 1 Cucumber, peeled, seeded,
- -and diced
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