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Almond Cream Souffle Recipe

Almond Cream Souffle Recipe

Servings:
4

Ingredients:

  • 3 tb Butter
  • 3 tb Flour
  • 1 c Milk or light cream
  • 1/2 c Sugar
  • 4 Egg yolks
  • 3/4 c Ground almonds
  • 1/2 ts Almond extract
  • 6 Egg whites
  • 1 pn Salt
  • 1/8 ts Cream of tartar
  • 1/3 c Toasted sliced or slivered
  • -almonds
  • Whipped cream

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