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Apricot Jalapeno Jelly Recipe

Apricot Jalapeno Jelly Recipe



  • 1/2 c Jalapeno peppers, stems &
  • -seeds removed
  • 1 lg Red bell pepper, stem &
  • -seeds removed
  • 2 c Cider vinegar
  • 1 And 1/2 cups dried apricots,
  • -chopped
  • 6 c Sugar
  • 3 oz Liquid pectin
  • 4 Drops red food color

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