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Braised Whole Fish With Shrimp Sauce Recipe

Braised Whole Fish With Shrimp Sauce Recipe

Servings:
4

Ingredients:

  • 2 Dry Shiitake mushrooms
  • 1 tb Soy sauce
  • 1 tb Shao Hsing wine OR dry
  • sherry
  • 1 ts Cornstarch
  • 1/4 lb Medium shrimp, peeled,
  • deveined and minced
  • 1 Whole Cleaned fish, scaled
  • if necessary OR
  • 1 1/2 lb Fish fillets or steak
  • Salt and pepper (optional)
  • 1 tb To 2 tb Cornstarch
  • 2 tb Salad oil
  • 1 tb Shredded or minced fresh
  • ginger
  • 1/2 c Low-salt chicken broth
  • 1 tb Soy sauce or bean sauce
  • 1 ts Corn starch, mixed with 2
  • teaspoons water
  • 3 Green onions, thinly slice
  • on a sharp diagonal
  • (garnish)

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