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Birria Recipe

Birria Recipe

Servings:
10

Ingredients:

  • 2 -
  • 1 Veal breast
  • 1 Lamb breast
  • 3 Loin of pork, rib or
  • -shoulder end
  • 2 tb Salt
  • 6 Chiles anchos
  • 3 Chiles guajillos
  • 10 Chiles cascabel
  • Hot water to cover
  • 18 Peppercorns
  • 4 Whole cloves
  • 1/4 ts Oregano
  • 1/4 ts Cumin seeds, scant ts
  • 1/4 c Vinegar
  • 2 ts Salt
  • 6 cl Garlic, peeled
  • 1/2 sm Onion
  • --------- ON SERVING DAY ---------
  • 1 1/2 c Water
  • The meat
  • Flour and water paste
  • 2 lb Tomatoes, broiled
  • -(see recipe)
  • Meat juice
  • 1 c Onion, finely chopped
  • 1/2 ts Oregano
  • --------- ONE DAY AHEAD ---------
  • --------- ON SERVING DAY ---------

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