Bulgogi #2 Recipe
Use This Recipe To...
Meal Planning
Other
Serving Size
Ingredients:
| 1 lb |
Sirloin Steak (cut into thin
|
| -strips) | |
| 2 tb | Sesame Oil |
| 2 tb | Sugar |
| 2 tb | Cooking Sherry |
| 1/3c | Soy Sauce |
| 1 ts | Pepper |
| 1 lg | Onion |
| 2 | Cloves Garlic |
| Rice for 4 |
Directions:
Cut steak into thin strips no longer than 2 inches.Mix all ingredients (except rice) with the meat.
Let marinate 1 hour room temp.
or 2 hours in the refrigerator.
Broil until cooked to your liking.
Serve over rice.