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Caramels Au Chocolat (chocolate Caramels) Recipe

Caramels Au Chocolat (chocolate Caramels) Recipe

Servings:
1

Ingredients:

  • 3 c Milk
  • 13 oz Powdered sugar
  • Eggsize piece of glucose
  • 3 1/4 oz Chocolate in tablets
  • 1 1/2 oz Butter
  • 1/2 Vanilla bean

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