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Carroll Shelby's Chili Recipe

Carroll Shelby's Chili Recipe

Servings:
4

Ingredients:

  • 1/2 lb Suet or
  • 1/2 c Oil,cooking
  • 1 lb Beef round,coarse grind
  • 1 lb Beef chuck,coarse grind
  • 1 cn Tomato sauce(8oz ea)
  • 1 cn Beer(12oz ea)
  • 1/4 c Red chile,hot,ground
  • 2 Garlic cloves,finely chopped
  • 1 Onion,small,finely chopped
  • 1 1/4 t Oregano,dried,pref. Mexican
  • 1/2 t Paprika
  • 1 1/2 t Cumin,ground
  • 1 1/4 t Salt
  • Cayenne pepper
  • 3/4 lb Monterey Jack cheese,grated

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