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Carrot Cake (microwave) Recipe

Carrot Cake (microwave) Recipe

Servings:
16

Ingredients:

  • 1/4 c Graham-cracker crumbs
  • 2 1/4 c Flour
  • 1 tb Ground cinnamon
  • 2 ts Baking soda
  • 1 ts Ground nutmeg
  • 3/4 ts Salt
  • 2 c Granulated sugar
  • 1 1/2 c Vegetable oil
  • 3 lg Eggs
  • 5 c Shredded carrots (1-1/4
  • -lbs.)

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