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Crunchy Topped Fish With Potato Sticks Recipe

Crunchy Topped Fish With Potato Sticks Recipe

Servings:
4

Ingredients:

  • 4 x 4-oz catfish or other fillet
  • 2 ts Cooking oil or margarine
  • 3/4 c Crushed herb stuffing mix
  • 2 x Med baking potatoes (12 oz)
  • 1 ds Garlic salt
  • 2 tb Margarine, melted

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