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Chez Panisse Pastry Crust Recipe

Chez Panisse Pastry Crust Recipe



  • 2 c Unbleached all-purpose flour
  • 1/2 ts Salt
  • 1/8 ts Sugar
  • 5 tb Cold salted butter
  • 6 1/2 tb Cold unsalted butter
  • 3 tb Vegetable shortening
  • 3 tb Ice water; plus
  • 1 ts Ice water

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