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Chicago Pepper Steak Recipe

Chicago Pepper Steak Recipe

Servings:
4

Ingredients:

  • 3 tb Salad oil
  • 1 1/2 lb Sirloin steak, in 1" cubes
  • 1 tb Flour
  • 2 md Celery stalks, sliced
  • Thinly
  • 1 Med-lg onion, halved &
  • Sliced thickly
  • 2 c Beef broth
  • 1/8 ts Red pepper (or dash
  • Tabasco sauce)
  • Dash Worcestershire
  • Splash red wine
  • 2 md Green peppers, cut in
  • Mouthsized pieces

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