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Chicken And Asparagus Saute Recipe

Chicken And Asparagus Saute Recipe

Servings:
4

Ingredients:

  • 4 Skinless,boneless chicken
  • -breast halves,about 1 lb.
  • 1 lg Egg
  • 1/4 c All-purpose flour
  • 1 ts Salt
  • 3 tb Butter or margarine
  • 2 tb Vegetable oil
  • 8 oz Wide egg noodles
  • 1 lb Fresh asparagus,trimmed and
  • -cut into 2" diagonal pieces
  • About 2 1/2 cups
  • 2 tb Chopped fresh parsley
  • 2 tb Fresh squeezed lemon juice
  • 2 ts Grated lemon peel
  • 1/4 ts Freshly ground black pepper

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