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Chicken In Tomato Marsala Sauce Recipe

Chicken In Tomato Marsala Sauce Recipe



  • 2 lg Boneless, skinless
  • -broiler-fryer chicken
  • Breast halves
  • 1/2 ts Oregano
  • 1/4 ts Garlic powder
  • 1/4 ts Onion powder
  • 1/4 ts Freshly ground pepper
  • Vegetable cooking spray
  • 4 oz Fresh mushrooms, sliced
  • 8 oz Tomato sauce (1 can)
  • 1/4 c Marsala wine

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