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Chicken Korma Curry Recipe

Chicken Korma Curry Recipe

Servings:
4

Ingredients:

  • 1 Fryer (2 1/2 lbs), cut up
  • 2 Onions
  • 1 Garlic clove
  • 1 ts Salt
  • 1/8 ts Powdered ginger
  • 1 pt Yogurt
  • 1/2 c Butter or margarine
  • 1/2 ts Turmeric
  • 1/2 ts Ground cumin seed
  • 1/4 ts Mustard seed, crushed
  • 4 Peppercorns, crushed
  • Seed from 2 cardamom pods,
  • -crushed
  • 1/2 c Water

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