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Chilled Raspberry Soup Recipe

Chilled Raspberry Soup Recipe

Servings:
12

Ingredients:

  • Jim Vorheis
  • 1 1/2 tb Unflavored gelatin
  • 1/3 c Cold water
  • 3/4 c Hot water
  • 30 oz Frozen raspberries, thawed
  • 3 1/2 c Sour cream (28-oz)
  • 1 1/3 c Pineapple juice
  • 1 1/3 c Half and half
  • 1 1/3 c Dry sherry
  • 1/3 c Grenadine
  • 2 tb Lemon juice
  • Mint
  • Whole raspberries

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