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Fish And Peppers Recipe

Fish And Peppers Recipe

Servings:
4

Ingredients:

  • 4 x 4-oz Cod or other fish fille
  • 1 1/2 ts Cornstarch
  • 3/4 c Green pepper cut into strips
  • 1 tb Lemon juice
  • 3/4 ts Dried Oregano or Marjoram
  • 3/4 c Chicken broth
  • 1 tb Water
  • 3/4 c Swt red pepper cut in strips
  • Garlic clove, minced
  • 1/2 ts Finely shredded lemon peel
  • Med onion, sliced into rings
  • Lemon, sliced and halved

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