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Cinnamon Raisin Babka Recipe

Cinnamon Raisin Babka Recipe

Servings:
6

Ingredients:

  • 8 c All purp. flour, sifted
  • 3/4 c Sugar
  • 2 Cakes comp. yeast
  • 1 1/2 c Butter
  • 1 1/2 c Water 85 degrees
  • 3 Eggs
  • 1/2 lb Raisins
  • 3/4 ts Salt
  • 1/2 lb Blanched ch. almonds (opt)
  • 1 ts Cinnamon

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