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Company Ham Sauce Recipe

Company Ham Sauce Recipe



  • Pan juices from baked ham
  • 1/2 c Beef broth
  • 2 tb Brown sugar
  • 2 tb Currant jelly
  • 1 tb Sherry
  • 1 tb Cornstarch
  • 1 ts Dijon mustard
  • 1/4 c Currants or raisins

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