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Cranberry Stuffing Balls Recipe

Cranberry Stuffing Balls Recipe



  • 1 lb Bulk pork sausage
  • 1/2 c Chopped celery
  • 1 c Chopped onion
  • 2 tb Fresh parsley, minced
  • 7 oz Herbed seasoned stuffing
  • -croutons
  • 3/4 c Fresh cranberries, halved
  • 2 Eggs, well beaten
  • 1 1/2 c Chicken broth.

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