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Cream Of Garlic Soup Recipe

Cream Of Garlic Soup Recipe



  • 3 oz Garlic cloves, peeled (about
  • -3/4 cup)
  • 3 tb Olive oil
  • 2 1/2 c Chicken stock or canned low
  • -salt broth
  • 1 c Dry white wine
  • 2 1/2 c Milk (do not use low fat or
  • -non fat)
  • 1 c Whipping cream
  • 4 oz Russet potato, peeled
  • -coarsely chopped

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