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Creole Pork Chops Recipe

Creole Pork Chops Recipe

Servings:
6

Ingredients:

  • 6 Pork chops
  • 3 tb Peanut oil
  • 2 md Onions, sliced
  • 2 cl Garlic, minced
  • 1/4 c Chopped green pepper
  • 1/2 c Dry white wine
  • 1 cn Tomatoes
  • 3 tb Lemon juice
  • 1 1/2 tb Worcestershire sauce
  • 1 ts Salt
  • 1/4 ts Pepper
  • 1 Bay leaf
  • 3 c Hot cooked rice
  • Tabasco sauce to taste

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