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Creole Pork Sausage Recipe

Creole Pork Sausage Recipe

Servings:
7

Ingredients:

  • 7 lb Fresh pork
  • 2 lg Onions, chopped
  • 1 Clove garlic, crushed
  • 2 tb Salt
  • 2 ts Freshly ground black pepper
  • 1 ts Crushed chili pepper
  • .50 t paprika
  • .50 t cayenne
  • -pepper
  • 3 Sprigs parsley, chopped
  • .50 t allspice
  • .25 t powdered bay
  • -leaf
  • 5 Yards sausage casing

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