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Huachinango A La Veracruzana Recipe

Huachinango A La Veracruzana Recipe

Servings:
4

Ingredients:

  • 1 Snapper, 3 lb
  • 1/2 ts Salt
  • 2 Jalapeños en escabeche
  • 2 tb Capers
  • 12 Olive, green; halved
  • 1/4 ts Oregano
  • 1 Bay leaf
  • 2 Garlic clove
  • 1 Onion; finely sliced
  • 1/4 c Olive oil
  • 2 lb Tomato
  • 2 tb Lime juice
  • 1 ts Salt
  • 3 tb Olive oil

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