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Escarole Soup Recipe

Escarole Soup Recipe



  • 1/4 lb White beans
  • 5 c Chicken broth
  • 2 tb Olive oil
  • 2 tb Minced garlic
  • 1 sm Onion; finely diced
  • 2 c Chopped escarole
  • Salt and pepper; to taste

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