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Fall Harvest Cake Recipe

Fall Harvest Cake Recipe

Servings:
6

Ingredients:

  • 1 1/2 c Sugar
  • 1/2 c Firmly packed brown sugar
  • 2 ts Cinnamon
  • 2 ts Baking soda
  • 1/2 ts Salt
  • 1/4 ts Nutmeg
  • 1/4 ts Ginger
  • 1 c Vegetable oil
  • 1/2 ts Vanilla
  • 4 Eggs
  • 2 c Flour, sifted
  • 16 oz Canned pumpkin
  • 1 Lg. apple, peeled and
  • -chopped
  • 1 1/2 c Black walnuts, chopped
  • Icing:
  • 1 lb Box powdered sugar, sifted
  • 1/2 c Butter, softened
  • 8 oz Cream cheese, softened
  • 2 ts Vanilla

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