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Fiery Beef (bulgoki) Recipe

Fiery Beef (bulgoki) Recipe



  • 2 lb Beef filet or sirloin
  • 1 1/2 ts Sugar
  • 1 tb Toasted sesame seed *
  • 4 tb Light soy sauce
  • 2 tb Water
  • 1 tb Oil
  • 2 tb Minced scallions
  • Tabasco sauce to taste
  • 1 Clove garlic, minced
  • 1/2 ts Freshly grated ginger

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