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Fresh Coconut Cake Recipe

Fresh Coconut Cake Recipe

Servings:
6

Ingredients:

  • 1 1/4 c sugar
  • 3/4 c Flaked coconut meat
  • 2 1/4 c butter
  • 4 Eggs
  • 1 1/2 c Milk
  • 2 1/2 Coconut extract
  • 3 3/4 c Cake flour, sifted
  • 4 t Baking powder
  • 1 Salt
  • FOR GLAZE
  • 1/3 c Sugar
  • 1/3 c Water
  • 1/3 c Coconut liqueur (such as
  • -CocoRebe)
  • FOR COCONUT CUSTARD
  • 1/3 c Sugar
  • 1/2 ts Salt
  • 2 tb Cornstarch
  • 1 Coconut, liquid reserved and
  • -meat flaked
  • 1 c Half-and-half
  • 4 Eggs, separated
  • 1/4 c Coconut liqueur
  • FOR COCONUT CUSTARD FILLING
  • 2 c Whipping cream
  • 1/4 c Sugar
  • 1/3 Of the coconut custard
  • FOR FROSTING
  • 1 1/2 c Sugar
  • 1/2 c Water
  • 1/2 ts Cream of tarter

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