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Linguine With White Clam Sauce Recipe

Linguine With White Clam Sauce Recipe



  • 3/4 c Margarine
  • 1/4 ts Basil
  • 1/3 c Olive oil
  • 1/4 ts Oregano
  • 3 Cloves garlic
  • 1/4 ts Salt
  • 3 (8 oz) cans minced clams dra
  • 1/3 c Finely chopped parsley
  • 1 lb Linguine

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