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Garbanzo Parsnip Gnocchi Recipe

Garbanzo Parsnip Gnocchi Recipe



  • 1 1/4 tb Olive oil
  • 2 c Coarsely chopped parsnips
  • 3/4 c Finely diced onions
  • 1 tb Minced garlic
  • 1/2 c Garbanzo flour
  • 1/4 c Gluten flour
  • 2 ts Nut yeast
  • 1 ts Salt
  • 1/4 ts White pepper
  • Peanut oil; for frying

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