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Garlic Or Shallot Jelly Recipe

Garlic Or Shallot Jelly Recipe



  • 1/2 c Finely chopped garlic
  • -OR- Shallots
  • 3 c White wine vinegar (about)
  • 2 c Water
  • 6 c Sugar
  • 6 fl Liquid pectin; OR
  • 4 oz Dry pectin
  • Food coloring (optional)

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