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Gateau Ganache Recipe

Gateau Ganache Recipe

Servings:
6

Ingredients:

  • 6 Egg whites at room
  • -temperature
  • 2 c Sugar
  • 6 oz Ground pecans or walnuts
  • 1 1/2 ts White wine vinegar
  • 1/2 ts Vanilla extract
  • FOR THE FILLING & ICING:
  • 3 oz Semisweet chocolate
  • 1 c Heavy cream

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