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Flounder Florentine Recipe

Flounder Florentine Recipe



  • 1 (10 ounce frozen chopped spinach, completely thaw
  • 1 (pound) flounder fillets (sole or tilapia may be
  • 1/4 (cup) sour cream
  • 1/3 (cup) mayonnaise
  • 4 (ounce) water chestnuts, thinly sliced
  • 1 (4.0 ounce mushrooms, drained (optional)
  • 2 (tablespoo lemon juice
  • salt and black pepper, to taste

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